Travel Thursday: Food, Food and More Food

Happy Thursday! It may be late but it’s still technically Thursday so a Travel Thursday post is still allowed. Traveling from New York to 2 Greek Islands, back to New York and Boston meant we got to experience a large amount of delicious, unique food. Food is equally as important as adventure when traveling. I strongly believe that the best food when traveling comes from asking the locals. Although we have used reviews online, we have stumbled across prime restaurants from asking people who live where we are. During our honeymoon we did exactly that and were not disappointed. I was planning to include food pics in each recap but hey what’s better than a post full of food pictures? I apologize in advance if this leaves you hungry. Let the #foodporn begin!

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New York: I shared our memorable pizza from Brooklyn but we also made sure to have a slice of $1.25 greasy American pizza as well. They were both delicious, just different of course. I had two of my personal favorites in New York – Pret a Manger and Shake Shack!


Greece: The food and wine were the most amazing I might have ever had! The only rival would be Italy. Greece was filled with flavorful dishes unique to the country paired with the best wine I have ever had! I don’t think a day passed without a glass of wine. The gyros was to die for, I could not tell you how many times we enjoyed gyros with tzatziki. We also had gelato for dessert and pasta dishes galore. Even better was that unlike the USA, all restaurants are unique and mostly family owned.


Boston: Seafood galore! We had lobster rolls, white and red chowdah (because that’s how the cool people say it) and delicious drinks. Besides seafood, Little Venice had delicious options for Italian. We filled our bellies with pasta and of course, the famous Mike’s Pastry cannolis. My favorite treat however was the ice cream cookie sandwich from Cookie Monstah. The husband and I got the “Candy Shoppe” – M &M cookies with Milky Way ice cream and the “Salty Dog” – salted caramel cookies with totally turtle ice cream.


Check out past Travel Thursday posts on the Travel page.

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